UConn Office of Environmental Policy

Promoting sustainability at UConn


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EcoHusky and EcoHouse Compost at the Hartford Marathon

The annual ING Hartford Marathon was held on Saturday, October 12th in Bushnell Park. This year, EcoHusky and EcoHouse volunteers partnered with ING to help educate the runners and their family and friends on the importance of composting, as well as to promote UConn’s Sierra #1 Coolest Schools Ranking.

Approximately 30 volunteers attended the event and helped “man-the-can.”  Garbage, recycling, and composting bins were placed together and volunteers monitored and instructed on the disposal of waste.

Volunteers "manning" the can to help direct waste into the proper container

Volunteers “manning” the can to help direct waste into the proper container

Volunteers encourage people to compost and recycle

Volunteers encourage people to compost and recycle

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Like UConn, Hartford also has single stream recycling. This means that any recyclable—glass, metal, paper, plastic—can be placed in the same bin and it will later be separated at a recycling facility. This simplifies the process of recycling and promotes consumer participation.

Both UConn and Hartford have single stream recycling - any recyclable can go in any bin!

Both UConn and Hartford have single stream recycling – any recyclable can go in any bin!

EcoHusky Officers spell out UCONN!

EcoHusky Officers spell out UCONN!

 

 

 

 

 

 

 

 

 

 

 

 

 

Runners were provided with an assortment of food options after their race including bagels, apple crumble, and grilled cheese. They were advised on what food is compostable—this applies to most products but excludes dairy and meat and thus some food had to be disposed of in the garbage bins. Fortunately, however, runners were given their food on compostable plates with compostable napkins so only the plastic spork could not be composted. Composting is an earth-friendly way to reduce methane emissions from landfills and support carbon footprint reduction. It enriches soil, helping retain moisture and suppress plant diseases and reduces the need of harmful chemical fertilizers. Compost can be used on your yard and saves money.

EcoHusky members also set up a table in the park where they had a memory-matching recycling game and sustainability themed trivia questions to engage those passing by.

People stopped by to play a recycling themed memory game and answer sustainability trivia

People stopped by to play a recycling themed memory game and answer sustainability trivia

In addition to promoting composting, this served as an opportunity for volunteers to inform members outside of its own community about the many sustainability initiatives and programs at UConn. Runners come from all throughout Connecticut to participate in the marathon so it offered UConn the occasion to discuss our recently earned Sierra #1 Coolest Schools ranking.

OEP Interns Kerrin and Emily promote UConn's #1 Sierra Club ranking

OEP Interns Kerrin and Emily promote UConn’s #1 Sierra Club ranking

 

– Emily


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Come Join UConn’s Earth Day Celebration!

Each spring the OEP along with the UConn Department of Dining Services’ Local Routes Program, EcoHusky Student Group and EcoHouse Learning Community organizes a sustainability festival called Earth Day Spring Fling (EDSF). The event features a multitude of student groups and campus departments as well as eco-friendly vendors/exhibitors. This year’s celebration will be held on April 18th from 11:00am to 2:00pm with an inclement weather date of April 19th.

Last year’s event generated heavy foot traffic as students, faculty, staff, and Mansfield community members stopped by to check out the Earth Day celebration.

Last year’s event generated heavy foot traffic as students, faculty, staff,
and Mansfield community members stopped by to check out the Earth Day celebration.

Located on Fairfield Way, students can easily stop by for a quick bite to eat on their way to and from class. Dining Services provides delicious local food (including vegetarian/vegan options) purchasable by either a flex pass or $9.00 in cash. All dishware is reusable to assist in achieving a low-waste event—with the bulk of waste being either recycled or composted. Hundreds of students, faculty, staff, and Mansfield community members are expected to attend. A diversity of vendors will be attending (approximately 35 to 40), including UConn’s very own EcoHusky Student Group, Kicks for Africa (a non-profit created by UConn student Chibuikem Nwanonyiri that collects lightly used shoes to send over to children in Africa), the Connecticut Chapter of the Northeast Organic Farming Association, Lili D Magpie Creations (sustainable jewelry), Capitol Clean Cities (an organization dedicated to increasing the use of eco-friendly vehicles) and much more.

 EDSF is a low-waste event.

EDSF is a low-waste event.

UConn was recently ranked 5th on Sierra Club’s Cool School Survey this past year and we aim to continue improving sustainability on campus so we can reach our goal of carbon neutrality by 2050. Students are encouraged to come and learn more about what they can do to help promote sustainability on campus. This event offers the opportunity to learn more about environmental initiatives implemented at UConn as well as general sustainable practices. Some vendors will be selling products or handing out free samples while others may provide informational pamphlets.

Students can sit amongst their friends in the lawn area surrounding Fairfield Way and simply relax or seek out Jonathan the Husky who will be posing for photos to attract students toward our fundraising initiatives as part of the Ignite Challenge (Students 4 Sustainbility). Live acoustic music will be performed by two local bands named Skychase and Research n Development. There will also be a tree planting at 1:00pm on the east side of Budds Building.

edsf5

Come join us and help UConn celebrate its biggest environmental awareness event of the year. With spring in the air, let’s cross our fingers and hope for warm weather. We hope to see you there!

For more information please visit our website.


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Basketball Green Game Days: Spring 2013

Click on a picture to learn more about our green game days this spring! Thank you to everyone at the games who donated to Kicks for Africa. Collection of lightly used sneakers will continue throughout the semester at bins placed around campus.

 


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The Continuation of the Climate Impact Mitigation & Adaptation Series

by: OEP Sustainability Coordinator Laura Dunn, OEP Intern Skyler Marinoff, & OEP Director Rich Miller

In the interest of keeping climate change at the forefront of the UConn community’s attention, the Office of Environmental Policy will help coordinate a system-wide interdepartmental “teach in” this upcoming April. Tentatively titled “Our Environment: A Dialogue on Change,” this week-long effort, from April 15-22, is set to continue building on the momentum set by a number of successful Climate Impact Mitigation and Adaptation (CIMA) events in the spring of 2012.

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CIMA 1: Daniel Esty, commissioner, state Department of Energy & Environmental Protection, called for attention to both mitigation and adaptation when dealing with climate change. (Peter Morenus/UConn Photo)

Kicking off in March last year, the CIMA lectures featured university faculty and guest speakers such as independent journalist and author, Mark Hertsgaard, and the Teale Lecture speaker, Michael Mann, an award-winning climatologist. Other events included a panel discussion focused on incorporating various aspects of sustainability, a Climate Impact Expo in the town of Mansfield, and an interactive Eco-footprint exhibition developed by the EcoHusky student group. Very importantly, President Herbst reaffirmed the institutional commitment to UConn’s Climate Action Plan (CAP), which had been approved by her predecessor in 2010, and endorsed a new Climate “Adaptation” section of the CAP that spoke of our dedication to help communities more proactively address the effects of climate change and sea level rise. The reactions of students were very positive, as shown by the overwhelming attendance of the Michael Mann lecture and the passionate participation in discussions during both the sustainability panel and at the close of each lecture or expo.

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CIMA 1: Gene Likens, Board of Trustees Distinguished Research Professor, said ethical behavior and social responsibility are important components of a sustainable environment. (Peter Morenus/UConn Photo)

This year, the UConn community can expect another well collaborated and dynamic CIMA week planned by the organizing committee of student, faculty, staff and town representatives. Given the success of last spring, the committee aims to focus the month of April on the environment in whatever way relates best to each department. In order to reach a wider audience and engage in a broader discussion, CIMA 2 will feature a week long “teach in” in which faculty are provided with pertinent instructional materials that can be incorporated into a class or two during the teach-in. Scheduled for the week of April 15th to April 22nd(Earth Day) this series will also encompass various events focused on the environment and culminate with the annual Earth Day Spring Fling, the annual main and regional campus celebrations co-sponsored by the OEP, Dining Services, EcoHusky and EcoHouse!

Other events planned for April that relate to “Our Environment: A Dialogue on Change” include:

(1) 5 April – Humanities Institute “Day in the Humanities,” (2) 9 April – special lecture on ‘Silent Springs’ by historian, Naomi Oreskes, (3) a “Coastal Perspectives Rachel Carson Symposium” at Avery Point, (4) 12 April – a tentatively scheduled Law School special conference on natural gas and nuclear power, (5) 18 April – a Teale Lecture Series presentation, “The Lost Woods of Childhood” by poet Allison Hawthorne Deming.


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UConn Participates in 10th Annual Campus Sustainability Day

by OEP intern Skyler Marinoff

This past October 24th was the 10th annual Campus Sustainability Day (CSD). CSD is an occasion for college and university campuses to celebrate the unique role they play in the movement towards a sustainable society. Sponsored by the Association for the Advancement of Sustainability in Higher Education (AASHE), CSD is a national event with 151 institutions participating from coast to coast. This was the first year that the University of Connecticut joined in.

As a center of higher learning and forward thinking, UConn has a growing culture interested in practicing and spreading awareness about sustainability. From student organizations to faculty and staff initiatives, UConn has distinguished itself as one of the “greenest” schools in the country (as we were proudly recognized by the Sierra Club!). The contributors to UConn’s CSD were equally diverse, including sustainability staff from the Office of Environmental Policy (OEP), the EcoHouse Learning Community, Green Grads, EcoHusky Student Group, Spring Valley Student Farm, and even Ballroom Dancing Club.

The first part of CSD focused on sharing information about the various opportunities available for students to get involved in the green movement on campus. This was a great opportunity for these groups to advertise their ongoing activities and projects. Tables, tents, and displays were set up on Fairfield Way. Participants brought games, produce, and a range of information for students to take on their way through campus. The fair-style event provided a physical representation of the sustainable movement at UConn.

The second component of CSD was a review of UConn’s Climate Action Plan (CAP) by sustainability intern Emily McInerney. The CAP is a guidance document that is a product of the American Colleges and Universities Presidents’ Climate Commitment (ACUPCC) intended to outline steps to lead UConn to carbon neutrality by the year 2050. Emily gave a brief presentation on the history of the CAP, its progress since implementation in 2009, and what the future holds in light of the goals it sets out.

The talk set the stage for a breakout session in which the (mostly undergraduate) crowd formed groups to discuss the student-centric aspects of UConn’s CAP and sustainability initiatives. Conversation focused on ways in which students can learn about and get involved with sustainability programs on campus. Groups identified information gaps, including the general lack of awareness about electronic waste recycling and car share programs, and pressing campus issues like food waste, recycling, and sustainable transport.

Finally, the discussion turned towards ways to address these problems or promote the progress that UConn has made. Including sustainability-related information early in students’ UConn experience such as during freshman orientation or campus tours received widespread support, as did adjusting the parking fee structure to encourage alternative transit or carpooling. Students suggested that simple relatable messages could be effective in addressing issue like food or electricity waste.

Overall, CSD proved to be a success. The greatest accomplishment of 2012’s CSD was the collaboration and communication that occurred between the diverse factions of students and organizations. Networking, conversation, and education were focal points of the day’s events and these exchanges between the different parties will be a platform for which UConn can continue to build itself, both in practice and in philosophy, as a school dedicated to long-term sustainability. We look forward to participating in 2013!


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Climate Impact, Mitigation, and Adaptation: a Reflection on Our Future

“Climate Impact, Mitigation, and Adaptation: a Reflection on Our Future,” was a four day climate-centric event that occurred in late March. The intent of CIMA was to engage all levels of the Storrs and UConn communities in productive discussions about the implications that a warming climate will have on our society and our environment. As public concerns grow about environmental issues and global warming the conversations have often focused on the science behind climate change and what people can do to mitigate its causes and impacts. This event was progressive in its inclusion of climate change adaptation, or what steps people may take to alleviate the harmful effects of global warming and even to explore where humans may stand to benefit from a warmer environment. This theme was consistent throughout the week; each speaker wove their own experiences and backgrounds into the central ideas of CIMA.

CIMA’s opening ceremonies included brief talks by DEEP Commissioner Daniel Esty, Dr. Gene Likens of the Cary Institute for Ecosystem Studies, and UConn’s President Susan Herbst. The event culminated in a rededication of the University to its Climate Action Plan as well as a signed endorsement of a new “Adaptation” section by President Herbst. Guests and speakers alike stuck around the North Reading Room of Wilbur Cross for the following reception, featuring local food and drink arranged by UConn’s Dining Services.

Tuesday’s events were focused on community engagement. Independent journalist and author, Mark Hertsgaard, spoke during the day as well as at the event, Climate Impact Expo: Actions for Cool Communities, that evening. As the keynote speaker, Hertsgaard’s talk, “Inspiring Our Communities To Fight Global Warming,” detailed cases where communities had come together to implement responsible practices and planning in their own areas. The Climate Impact Expo was a forum for Mansfield community entities striving to forge a sustainable culture to showcase their organization and build connections for future collaboration.

President Susan Herbst signs UConn’s climate action plan during the opening ceremony of “Climate Impact, Mitigation and Adaptation: A reflection of Our Future”, a symposium held at the Wilbur Cross North Reading Room on March 26, 2012. (Peter Morenus/UConn Photo)

Students were emphasized during Wednesday’s CIMA events. The day began with a climate and environment research and interactive Eco-footprint exhibition in the Student Union. Displayed all day, the aim was to allow students and passersby to peruse cutting edge UConn based research into climate change and adaptation or else evaluate their consumption practices in such categories as water, energy, and food. The Student Day culminated with the afternoon’s panel discussion, “Sustainability: What UConn Students Should Know,” which strove to bring students into an open conversation with professionals as well as other students about environmental, agricultural, and industry based aspects of sustainability. Panelists David Tine and Paul Popinchalk of the Glastonbury based energy consulting firm Celtic Energy brought pragmatic insights into the outlook of alternative energy alternatives, stressing that the first step is increasing efficiency of current technology. President Herbst’s newly appointed environmental adviser, Dr. Gene Likens, discussed his views on the student role in sustainability and discussed his experiences in environmental research. Julia Cartobiano, an organic farmer, Trevor Biggs and Laura Dunn, two UConn students, discussed their views and history in sustainable agriculture as well as answered questions concerning the harmful effects of industrial agriculture.

The culmination of CIMA occurred on Thursday March 29th, with the last Teale Lecture of the year featuring controversial climatologist Dr. Michael Mann. He spoke about his research into climate change, his findings, and some of the legal troubles that hindered its acceptance by the public. As introductions were given by Dr. Kathleen Segerson  and Provost Peter Nichols students, community members, staff and faculty poured through the doors of the Konover Auditorium to hear Dr. Mann speak. The event was so well attended that the aisles had to be cleared and multiple rooms on campus were commandeered for remote viewing. The talk was well delivered; Mann showed his expertise at bridging the gap between the public and scientific community. An engaged audience led to an interesting question and answer session and contributed to an ideal ending the week of Climate Change awareness.

CIMA proved to be a groundbreaking event at UConn. The level of collaboration between diverse academic departments, the Mansfield community, and the student body was inspiring and should serve as a model for future projects. As such, the great success of CIMA was not only the unique approach it took to Climate Adaptation but the scope of the groups that were engaged in the conversations it provoked. With Climate Change on the minds of the Storrs Mansfield public and academic communities, as well as the action items of the newly adopted Adaptation Section of the Climate Action Plan, CIMA has helped set the foundation for assimilation of research, outreach, and infrastructure into the progress of the movement towards sustainability at UConn.


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Ecohusky 5K Road Race

Each spring, runners from UConn as well as the larger Connecticut community converge on Horsebarn Hill to lend their legs in support of furthering sustainability on the Storrs campus. For the seventh straight year, the race was held as a fundraiser for the EcoHusky Student Group, which champions issues related to environmental sustainability on campus. The race was held on Sunday April 1st, and attracted around 60 participants who were everything from UConn undergrads, to UConn professors, to community members interested in a challenge. The rigorous course proceeds up, over, and around the famous and scenic Horsebarn Hill so the top times of 17m 22s and 21m 27s belonging to Matt Glocker and Taylor Stott, the top male and female runners, respectively, are all the more noteworthy! Winners of the four age categories were the recipients of gift certificates and services donated from local institutions. Additionally, this year’s winning group was the Evolutionary Ecology and Biology faculty team who have long been supporters of environmental initiatives on campus. The proceeds of the race will be used by the EcoHusky Student Group to sustain their efforts as a platform for student and community environmental outreach and service.

Ecohusky 5k runners

University of Connecticut Students and Faculty running in the Ecohusky 5k